All Cookies Are Baked In Our Dedicated Nut-Free Facility
Orders Over $50 Ship Free In The USA
January 16, 2016
One of the best parts of running a cookie company is working on fun collaborations with other businesses. You never know who you’re going to meet, or when new projects will come your way. Last year Steve and I met new contacts at networking events and at trade shows that we keep in touch with (helloooo Perfect Fuel and Drink Maple!); we’ve teamed up with great companies whose values we admire like Quinn Popcorn and Susty Party; and even traded cookies for pottery by Jeremy Ogusky Ceramics for our photoshoots. It’s a fun way to meet new people and do something a little bit creative.
This year, we’re really excited to launch a NEW partnership with Boston Burger Co., home to delicious burgers, craft beer and THIS:
a boozy milkshake topped with our best-selling crunchy cookies. Made with Chilly Cow vanilla custard, Cleveland and Whiskey bourbon, chocolate fudge sauce, whipped cream, and topped with Fancypants Baking Co. double-chocolate cookies. Guzzle. Wouldn’t you eat the fudge out of this?! It’s definitely a must try. So, Boston, get yourself over to one of the Boston Burger Co.’s three locations to try this — and then let us know what you think!
This weekend, we’re headed to San Francisco for the Winter Fancy Food Show. It’s our first time exhibiting at that show AND we’re launching brand new packaging for our crunchy cookies. Steve and I will be posting pics all week on social media – excited to hear everyone’s feedback.
October 18, 2017
October 02, 2017
September 13, 2017